Brie & chorizo muffins

Brie & chorizo muffins

For a quick weekend recipe, try these super quick and delicious savoury muffins. Ingredients to makes 12 150g Brie, crumbled 150g cooking chorizo, skin removed and cut into 1cm chunks 300g plain flour, sifted 2tsp baking powder 1/2tsp bicarbonate of soda Salt to taste... Read more
November recipes

November recipes

Because any time is a good time to think of healthy, speedy meals I am sharing with you a very popular fish dish which will be ready in 30 minutes. Pan-fried sea bass, served with a roasted ratatouille and sauce Vierge Serves 4 Ingredients 4 sea bass fillets, bones... Read more

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