by Marta Osorio | Jul 7, 2021 | Recipes
Healthy, refreshing and full of flavour, this simple watermelon and mango salad is perfect to complement a spread of meats or cheeses. The secret of the presentation of the salad is the colours, the secret of the flavour is the dressing! Dressings are an important... Read more 
by Marta Osorio | Apr 28, 2021 | Cookery School, News, Recipes
I am always looking for ways to make the simple things of life special. The other day, I made this pretty cake to surprise my family. It is a very light and moist yoghurt cake, which can be flavoured with the zest of citrus fruits or vanilla or even rose water! Makes... Read more 
by Marta Osorio | Mar 26, 2021 | Cookery School, Recipes
It has been a while since I last shared any recipes with you, but this week I made this lovely, light and healthy salad that I cannot resist publishing! Have you tried paneer cheese before? It is a fresh cheese, made of cows milk or buffalo, used in Indian cuisine.... Read more 
by Anne-Marie Walker | Mar 10, 2021 | Cookery School, Events, News, Recipes
Marta is a busy bee! She’s offering savoury options to help raise funds for the roof too. Click on the image to read caption with further details. Herb roulade with roast chicken mayonnaise serves 6-8 £14 or filled with spinach and ricotta serves 6-8 £12Black... Read more 
by Marta Osorio | Feb 16, 2021 | Recipes
This gorgeous pie is straightforward to make with simple ingredients and a perfect dessert for these cold winter days! Ingredients 2 medium cooking apples, peeled, cored and chopped 100g chopped dates 100g roughly chopped walnuts 1tsp cinnamon 60g demerara or golden... Read more 
by Marta Osorio | Jan 12, 2021 | Recipes
Hello Everyone! I am delighted to begin this year on a sweet note. It is hard enough to continue in lockdown, so I thought we need some cheering up! This Tiramisu is just the thing, simple enough to get all the family involved; it is delicious and really pretty too. I... Read more
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