News
Here you’ll find a selection of posts and resources relating to the events and activities we offer.
Maple roasted figs & ricotta-stilton mousse
More on seasonal ingredients: a lovely recipe with roasted figs, ricotta & stilton mousse complemented with a homemade balsamic glaze.
Autumn-Winter Cookery Course
Come and join our Autumn cookery course and learn quick, simple and nutritious recipes for the whole family.
Workshop for Women
Join us for a short weekend to dive deeper into the divine adventure to refresh and boost your spiritual life and learn more about the Catholic Church.
August Recollection for Women
Join us for our final zoom recollection for women on 24th August 2021 from 7:30pm to 9pm.
Grilled halloumi, vegetables and lentil salad
Grilled halloumi, peppers, asparagus, green leaves and green lentils make a fantastically vibrant and healthy summer salad that all will enjoy.
July recollection for women
Join us for our recollection for women on Tuesday 27th July from 7:30pm to 9pm.
Going to University in September?
Are you a young woman preparing for university? Come to Coniston Hall from 25-26th September 2021 for a workshop to help prepare you for this.
Fast Track Programme
Calling all young women aged 16 and over. Join us on our six-day Fast Track Programme and gain valuable work experience in the hospitality industry.
Watermelon and mango salad
Hello! today I am sharing this new, quick and refreshing summer salad. It is perfect to complement meats or cheese or as a healthy starter.